What we'll doThe Macquarie University Incubator hosts a monthly
meet-up for women who are interested in leadership, innovation,
entrepreneurship and business.Our aim is to help increase the
participation of women in entrepreneurship and leadership roles,
encouraging growth and development through the support, real-life
experiences, and tips and tricks of other participants and
speakers.Founder and Owner of Made to Milk Lactation Cookies, Talissa
Triffitt left her corporate job in 2017 while on an extended maternity
leave to fuel her entrepreneurial fire and give the world of business
ownership a crack. Assisting new mums in their breastfeeding journeys,
her business has since skyrocketed into a worldwide success launching
in both New Zealand and the US as well as this year being a finalist
as a Start Up Superstar in the Hunter Business Awards and Talissa
herself selected as a finalist for Emerging Ausmumpreneur of the Year.
Now with an energetic two year old, Talissa is an advocate for mums
finding their purpose and passion while wrangling toddlers – it can
be done!Topic: Start Up SavvyTalissa will share her story navigating
the start up world as a new mum with little experience and the
challenges we face juggling motherhood, family life and a new
business. Covering topics like starting on a non-existent budget,
connecting and growing, using social media to your advantage and
crushing the ‘just a mum’ belief, she will take us through
activities and experiences that challenge age-old notions, push us to
get out there, chase our dreams in the modern business world and nail
the mum gig all at the same time.The event is open to everyone –
staff, students, externals.We meet on the first Friday of every month.
food
business
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07/03/2020 Last update