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EASTER CLASS! Hand Tempering & Easter Chocolate Making

From Mon 23 March 2020 to Sat 28 March 2020
6:53 PM - 4:00 PM
Ended

Learn the art of hand TEMPERING ON MARBLE, a traditional french technique. You will make a range of EASTER CHOCOLATES!Everyone leaves with a certificate as well as a sample bag of items made on the day. We require a minimum number of 6 participants to run the class....
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29/03/2020 Last update

middle head road 21/1110
coco chocolate studios, mosman, 2088, nsw, australia

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  1. EASTER CLASS! Hand Tempering & Easter Chocolate Making