Master Baker Mark Archer has moved his Saturday morning sour DOUGH
CLASSES TO MEETING PLACE MV!Participants will enjoy a 'hands-on'
insight into the art of Sour dough making and moulding and learn about
sourdough fermentation:
> All ingredients are supplied.
> 1kg of starter to take home
> 2 loaves of dough to be baked at home
> Baking Lesson
> Morning tea and tastings
> Lifetime advice
Having attended a session, past attendees are welcome to return and
bake with the class anytime for $25 per session. Simply drop us an
email and let us know you will be along so that we can ensure that
there are enough materials for you.