A not-to-be-missed hands on workshop experience! You'll enjoy a 3 Hour
spherification class with Dale Prentice to learn the art of molecular
spherification and create some delicious recipes, which will include
the use of food spheres as canapes, vegetarian garnish, meat garnish
and a fabulous dessert. Plus you'll receive a $20 gift voucher towards
any appliance or cookbook from Sous Vide Australia. You must check out
the Cedar Lane Spherificator.