Saturdays 12pm – 2pm
From the 31st August
$65 per person
From Saturday the 31st of August, Garden State Hotel is hosting a
deliciously decadent hybrid between bottomless brunch and high tea.
Sip on bottomless breakfast-inspired martinis while grazing on a
curated menu of house-made sweet and savoury nibbles.
The bespoke cocktail list is influenced by the brunch time staples of
coffee, tea and toast - think free-flowing, unlimited espresso, Porn
Star and breakfast martinis.
Graze on a carefully curated selection of high tea classics like
buckwheat blinis with smoked salmon and whipped dill cream cheese,
muesli with fresh fruit and local goat’s milk yoghurt, and mini
croissants with smoked free-range ham and melted Swiss gruyere.
Bookings are $65 per person, including two hour of bottomless drinks
and unlimited food.
food
tastings
sweets
international
aperitifs
happy hour
open bar
theme dinners
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01/09/2019 Last update