MTL à Table is a chance to discover Montreal restaurants, many of
which are upscale, at affordable price.
Toqué open since 1993 and # 1 on the 2015 and 2016 of the prestigious
canada's 100 best restaurants and 2nd on the 2017 edition....
Many now top Chefs have started their carrier at Toqué ...is the case
of Martin Picard (Pied de Cochon), Mehdi Brunet-Benkritly ( Marconi
), Charles-Antoine Crête (Montreal Plaza) and many more.
Toqué offer us a 71$ 3 courses menu for the 2017 edition of Mtl a
table.
Menu not out yet ... but their Calendar was full within hours.!!!
Expensive for some, an excuse for others to come taste the food from
Chef Normand Laprise.
http://canadas100best.com/no-2-toque-2017/
[http://canadas100best.com/no-2-toque-2017/]
MENU
$71
FIRST SERVICE
Veniso carpaccio
Striped bass rillettes
SECOND SERVICE
Pork loin
Iceland cod
Chestnut gnocchi
THIRD SERVICE
Ashanti chocolate and yogourt mousse
Caramelized apple gelée