Perfect your cake making skills creating three different CAKES TO
IMPRESS YOUR FRIENDS AND FAMILY. This introduction to BAKING INCLUDES
OUR CLASSIC FOOL-proof recipes and we will guide you through expert
methods for making CAKES SUCCESSFULLY EVERY TIME.This is a great
course if you are looking to build a strong foundation for your baking
skills. We will guide you through the 3-hour course step-by-step,
ensuring you master creaming techniques, learn how to successfully
bake with chocolate, and perfect folding methods for your sponge
batters. You will leave feeling confident and ready to tackle cake
recipes like a pro.
Good Housekeeping Triple-Tested Recipes: Coffee Genoese Sponge,
Victoria Sponge, Sachertorte
The course includes practical tuition from our trusted GHI cooks,
recipes and ingredients, plus refreshments. Aprons and cooking
equipment are provided for you to use on the day.
All food produced during the course is yours to take home.
FAQS
Find the answers to all the most frequently asked questions about the
GOOD HOUSEKEEPING INSTITUTE COOKERY SCHOOL here
[https://www.goodhousekeeping.com/uk/cookery-school/a22884638/faqs/].
If you can't find the answer to your question, please contact us on
020 7439 5500 (phone lines are open from Monday to Friday, 9-5pm).
Please read our terms & conditions here
[https://www.goodhousekeeping.com/uk/food/food-reviews/a673705/terms-conditions/].
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04/04/2020 Last update