Tasting Menu at Wild Honey St James

Tucked in the heart of St James’s, Wild Honey invites you to an unforgettable evening of flavour, craft, and seasonality. This exclusive four-course tasting menu celebrates the restaurant’s Michelin-starred excellence, with each dish showcasing the finest seasonal British produce.

Led by Executive Chef Anthony Demetre, the menu will reflect his signature style, combining classical French technique with a modern, produce-led approach. His ethos is simple: let exceptional produce shine, treated with precision and respect.

Join us for an evening that honours the best of the season, brought to life through thoughtful cooking and exceptional ingredients.