Foraging and Wild Cooking

The Plan
Expert foraging and wood fired cooking in a beautioful location in Oxfordshire. Walk through the woods and open fields with trained herbalist and forager Justine Gens. Learn to identify and forage plants. Gather wood from the woodland floor, light a campfire and cook over an open fire.
Ingredients and recipes will vary according to the particular season and and could include nettle pesto and wood fired focaccia or pretzels, fresh pasta or salted crepes. This will then be washed down by some warming herbal teas or hot chocolate, whichever you prefer.
What's included? 

Expert foraging tuition 
Beautiful woodland walks  
Wood fired cooking 
Herbal teas/ hot chocolate

What to Wear 

Warm, waterproof clothes  
Sturdy shoes, walking boots or wellies 
Hat and gloves

LocationThis event will be held at the beautiful Braziers Park.