Grow your Investment with Gruit Beer (Earn 15% Annual return!)

Once in a lifetime opportunity to earn 15% guaranteed RETURNS BY INVESTING IN A HEALTHY ALCOHOLIC PRODUCT! Do you know how much the beer industry earned last year? How do the big wigs like Carlsberg earn big profits year on year? https://sg.news.yahoo.com/carlsberg-malaysia-nets-rm87-6m-005811826.html [https://sg.news.yahoo.com/carlsberg-malaysia-nets-rm87-6m-005811826.html] The truth is, the market is still ripe for the taking by a new kind of beer. Let us introduce you to the world of Gruit beer and the investment opportunity. WHAT’S A GRUIT BEER AND THE HISTORY OF BEER? Gruit Beer is the oldest recorded recipe in the world (growing popularity among craft beer lovers). Ancient Egyptians first documented the brewing process on papyrus scrolls around 5,000 B.C. These first beers were brewed with things like dates, pomegranates, and other indigenous herbs, and were probably quite harsh by today's standards. The Egyptians used beer for religious ceremonies, with the Pharaoh directing the brewing schedule and distribution to the masses. Hence, you could call the Pharaohs the first “brew masters”. Before the Egyptians, the primitive cultures of Mesopotamia are believed to have been the first brewers, though they didn’t make any recording but it happens around 10,000 B.C.. All they left behind were malted barley scraps and bowls with beer like residue. These residues were probably the remnants of a grain porridge that had fermented naturally with wild yeast, imparting an intoxicating effect to the consumer, who, therefore, repeated the process. “When you drink a gruit ale, you’re drinking a piece of history,” says Arthur Beauchesne (Clerk of the House of Commons-Canada). “You really have a direct connection to the beer that people were drinking thousands of years ago. OUR MAIN SELLING POINT Unlike “modern beers”, Gruit beer contains various health benefits as they are brewed using various herbs, flowers, roots and spices. This hence, makes us extremely unique in current Malaysia market and it is the one and only healthy brew you can find in the market. This will be our main selling point to success. We cannot deny the fact that people are getting more health conscious and our Gruit beers are an alternative choice to these health conscious consumers. Gruit beers are less bitter and not only have unique flavors, but have unique buzzes attached. A buzz is considered by some to make the drinker more energetic and creative. Because the plants being used in the brews have so many beneficial properties, they also greatly improve the health of our body, mind, and spirit. All Gruit beers can also be aged. The longer it’s been kept, the tastier it becomes because our brews are made in a way that allows fermentation to take place even when it is bottled. WHAT IS THE INVESTMENT PLAN AND HOW MUCH WILL MY INVESTMENT RETURNS BE? We are raising funds to set up a Nano-brewery in Johor Bahru, Malaysia. The Nano-brewery is capable of producing 93,000 bottles of beers with 5 flavors every month. With this capability, we are able to generate enough revenue to make a healthy profit from the first month of production. You will earn a guaranteed yearly ROI of 15%. Once enough funds are raised, the funding round will be closed to new applicants. WHERE WILL THE FUND RAISING EVENT BE HELD? The location will be at New York Hotel, Johor Bahru, Malaysia. You will get to taste our Gruit Beer at the event and assess the deliciousness yourself. ABOUT THE FOUNDER Johnny was an ex-Air Traffic Specialist in the Singapore Air Force specializing in Air Traffic Control and Air Defense. He left the force after completion of his contract. Being an IT specialist specializing in Linux platforms, he started Hermits Group Inc where he managed a team of system developers in Miami Florida United States, India, Malaysia and Singapore. He then diversified into F&B and built a successful food business selling mid-range Mediterranean and Western food. In his spare time, he has been brewing intensively both Gruit Beer and fruit wine for the past 5 years, and has perfected a recipe that is ready to be launched to the masses.