Sunfired Food Certification Course by Dr. Aris LaTham

LA CASA DE BARRO will be hosting a series of events with our guest The "SUNFIRED GOURMET" Grand Master Raw Food Chef Dr. Aris LATHAM STARTING ON 31ST MARCH TILL 9TH APRIL. Please check bellow for the full schedule. Gourmet Ethical Vegetarian Raw Food Experience 6 Day / 36 Hour SUNFIRED FOOD CERTIFICATION COURSE This special COURSE IS DESIGNED FOR EVERYONE, including health professionals, caterers, chefs, “health“conscious families, etc., who would like to awaken his or her dormant creative culinary energies, and have fun “not cooking” naturally. SUNFIRED FOOD REPLACES THE STOVE, oven, microwave, pots and pans with the juicer, food processor, blender and dehydrator. It utilizes plant foods exclusively (i.e. fruits, vegetables, grains, flowers, nuts, herbs, spices, marine vegetation and rare/exotic edibles). Special attention will be given to the principles, concepts and techniques for living, “whole” food preparation and presentation. Learn new skills and secrets for making incredibly delicious and nutritious dishes that are living artistic masterpieces, and taste as good as they look. Come in and learn an invigorating new world of fresh fun, with textures and colors that fully satisfy all the senses in higher levels of well-bein The SUNFIRED FOOD CERTIFICATION COURSE INCLUDES TOPICS LIKE: * Rebuilding the Immune System with Enzyme Nutrition * The SUNFIRED PHILOSOPHY OF LIVING FOODS * Constructing a Personal Eating Plan * Raw Food Therapy Protocols * Seasonal Meal planning * The Stove-less Kitchen * Food Combining * Sprouting * Soups & Sea Vegetable Dishes * Sunday Feast, Holiday Menu & Catering * Salads, Dressings, Dips, Sauces & Spreads * Main COURSE RECIPES * Power Juicing for Life * The Fine Art of Seasoning * And so much more... Our schedule, notice that not too many places are available so reserve on time, for the COURSE ONLY 15 PLACES ARE AVAILABLE. Friday 31st March Raw Food Facts and Guidelines with Dr. Aris LATHAM 19:00 - 20:30 (Donation based evening) Saturday 1st April Raw Vegan dinner and Q & A with Dr. Aris LATHAM 18:30 - 23:30 €80 p.p (max. 20 p.) Sunday 2nd April ‘Having Fun with Raw Foods’ Information Seminar and Brunch 15:00 - 18:00 €40 p.p. (max. 20 p.) SUNFIRED FOOD CERTIFICATION 3rd April - 8th April €1,200 p.p. (max. 15 p.) 8:00-11:00 First Session 11:00-13:00 (break) 13:00-16:00 Second Session Saturday 8th April Juice Party 20:00 - 23:00 €40 p.p. Sunday 9th April ‘Big Feast’ with samples 14:00 - 18:00 €60 p.p. For more information, registration and reservations contact: LA CASA DE BARRO Oudezijds Achterburgwal 199, 1012 DK AMSTERDAM +31 (0)20 22 31 440 rawvegandinners.lacasadebarro@gmail.com https://rawvegandinnerslacasadebarroblog.wordpress.com/ [https://rawvegandinnerslacasadebarroblog.wordpress.com/] https://www.facebook.com/rawvegandinners/ [https://www.facebook.com/rawvegandinners/] https://www.instagram.com/lacasadebarro/ [https://www.instagram.com/lacasadebarro/] https://twitter.com/casadebarro333 [https://twitter.com/casadebarro333]