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ICFSMSQFS 2020: 14. International Conference on Food Safety Management System and Quality in Food Science

From Fri 5 June 2020 to Sat 6 June 2020
Ended

THE INTERNATIONAL RESEARCH CONFERENCE AIMS AND OBJECTIVES THE INTERNATIONAL RESEARCH CONFERENCE IS A FEDERATED ORGANIZATION DEDICATED TO BRINGING TOGETHER A SIGNIFICANT NUMBER OF DIVERSE SCHOLARLY EVENTS FOR PRESENTATION WITHIN THE CONFERENCE PROGRAM. EVENTS WILL RUN OVER A SPAN OF TIME DURING THE CONFERENCE DEPENDING ON THE NUMBER AND LENGTH OF THE PRESENTATIONS. WITH ITS HIGH QUALITY, IT PROVIDES AN EXCEPTIONAL VALUE FOR STUDENTS, ACADEMICS AND INDUSTRY RESEARCHERS. ICFSMSQFS 2020: 14. INTERNATIONAL CONFERENCE ON FOOD SAFETY MANAGEMENT SYSTEM AND QUALITY IN FOOD SCIENCE aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Food Safety Management System and Quality in Food Science. It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Food Safety Management System and Quality in Food Science
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07/06/2020 Last update

San Francisco, California, United States
San Francisco, California, United States, San Francisco, California, United States, United States, California

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