Barbados's rich soil and flat terrain made it the center of the West
Indies sugar boom - simultaneously the largest producer of sugar and
rum in the world. Rum production started as early as 1637. The MOUNT
GAY DISTILLERY DATES BACK TO 1703 AND IS TODAY THE OLDEST CONTINUOUSLY
FUNCTIONING RUM DISTILLERY IN THE WORLD. Now owned by the French
spirits company Remy Cointreau, it is also at the center of a rum
revival.During the height of the sugar boom in the 18th century,
Barbados rum was considered the finest rum in the world. George
Washington insisted that Barbados rum be served at his inauguration.
That was technically illegal as the Continental Congress had banned
British imports, including rum from Britain's Caribbean colonies.
Washington didn't feel New England rum was of sufficient quality for a
presidential inauguration. He got his barrel of Barbados rum.
Please join us as Mt. Gay’s National Ambassador Dominic Alling
guides us through a tasting of this historic rum distillery paired
with a special Caribbean inspired menu by Chef Mike Kapetanakis.
Welcome Cocktail and Canapé
~
Red Snapper Ceviche
Avocado, Stone Fruit, Pickled Serrano
_Black Barrel_
~
Mofongo
Rum-Guava-Glazed Pork Belly, Beef Chicharron, Plantain
_X.O._
~
Grilled Jerk Lobster
Carribean Pearl Couscous, Rum-Citrus Vinaigrette
_Pure Pot Still_
~
Flan
Rum-Soaked Strawberries, Toasted Almonds
_1703 Master Select_
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31/03/2020 Last update