It is easy to love Santa Fe at Christmas time: adobe buildings,
sparkly lights and farolitos lining the streets- not to mention
spectacular food! Can’t make it down to our neighboring state
before Christmas? Join Chef Dan for an evening of big, bold and zesty
flavors of the southwest! Dinner will be served with two signature
cocktails, Orange Cranberry Margaritas and Pomegranate Ginger
Palomas. Please note the cost of this class is for two people.
Menu: Chorizo Avocado Toast Seared Tuna Mole Amarillo Corn Chowder
with Chicken Albondigas and Green Chilies Blue Corn Rellenos with
Smoked Pork Belly Chocolate Chili Cake
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20/12/2019 Last update