ATTENTION, hospitality professionals!!Come to our hands-non, in-person
training and learn important Banquet Server skills.
You will learn:
* Basic Principles of Hospitality
* Table Dressings & Settings
* Set-Up & Breakdown
* Reading and Executing a BEO
* Serving basic alcoholic and non-alcoholic beverages
* & MORE
You will receive a certificate of completion and support with resume',
interview skills, and job search. Classes are held every Saturday for
6 weeks and are conducted in English!
Enrolling for MARCH 2020 Session NOW!
For more information, contact Candace Cunningham, by email,
candace@rocunited.org, or phone, 202-527-9376.
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10/05/2020 Last update