Learn about the origins of chocolate and how it is made bean-to-bar in
Hawai‘i by tasting it in 3 forms: the delicious lychee-tasting fruit
juice of cacao, a fresh roasted cacao bean, and a flight of our most
popular chocolate flavors. Finally, make your very own chocolate bar
using Hawai‘i grown and made chocolate, choosing from a delicious
selection of fruits, nuts and spices to flavor your bar, from toasted
coconut to spicy chipotle pepper or Hawaiian sea salt. You will get to
try Oahu’s award-winning chocolate and see how we make it, in this
delicious, informative tour!Classes through Valentine's Day Feb 14,
2018 are in our Kailua shop at 20A Kainehe St. After that, Feb 21st
and onward, they will be in our Chinatown shops at 8 North Pauahi St.
Ticket sales are cut off a few hours before the event so please make
reservations in advance. If you do need to sign up late (or have any
other questions) please email events@madrechocolate.com.
sweets
630
Views
27/09/2018 Last update