DiningSociety CHICAGO AND GOOSE ISLAND ARE EXCITED TO PRESENT "HARVEST
& BEER: A SPECIAL PAIRING BY THE BRISTOL & GOOSE ISLAND", hosted at
The Bristol!On Monday, November 5, THE BRISTOL will host a SPECIAL
PRIX-fixe dinner to celebrate the fall HARVEST! Through perfectly
paired dishes, we will be showcasing some of the most sought after
beers from GOOSE ISLAND BEER CO., including a rare, vintage Bourbon
County Stout. Reservations are available anytime between 5:30 and
8:30pm, with a menu that will comprise of 4 courses, highlighting
farm fresh produce and Bristol-style cuisine. Goose Island and Chef
Staton will be on hand to help educate each table on these special
beers, their origins, and how they were chosen for each course, all
while answering questions diners may have for an intimate and uniquely
interactive dining experience. Join us for this seasonal,
one-night-only fall treat to learn more about beer & food pairings!
The menu will consist of:
_Welcome beer_
_Starters for the table to share + beer PAIRING
__Pasta for the table to share + beer PAIRING
__Entrees for each individual + beer PAIRING
__Dessert for the table to share + beer pairing_
View the full menu here
[https://static1.squarespace.com/static/552d69e3e4b05df3e1d178b6/t/5bc7591d08522905e251fc8b/1539791134150/DiningSociety_BristolMenu_18.10.17.pdf]!
Tickets are for individual sale and account for one reservation. We
recommend buying a full table of tickets together, if possible.
Everyone at a table must participate in the prix-fixe dinner
experience. A maximum of 6 people per table is accepted.
Possible seating times, with limited availability per time slot:
5:30pm
6:00pm
6:30pm
7:00pm
7:30pm
8:00pm
8:30pm
Tickets are $89, inclusive of tax and gratuity, per person.
Wine and cocktails will also be available for a la carte purchasing.
_Once your ticket is purchased, please email Liz Prinz at
liz@bhospitalityco.com to choose a time slot and confirm total number
of guests for your table._
Tickets are non-refundable.
_In partnership with DiningOut Chicago's DiningSociety and Goose
Island._
food
wine
nightlife
aperitifs
courses
262
Views
06/11/2018 Last update