Geja’s Café, 340 West Armitage, will offer New Year’s Eve
revelers a ROMANTIC REPAST FEATURING FONDUE AND CHAMPAGNE IN A
FESTIVE, yet intimate, atmosphere complete with classical/flamenco
guitar music. Geja’s Café will feature three special reserved
seatings on Sunday, December 31, 2017. Reservations are available
for 5:00 p.m., 7:30 p.m. and 10 p.m. All guests will enjoy a
four-course fondue dinner complete with cheese fondue appetizer,
salad, lobster, shrimp and beef entree and Geja’s famous flaming
chocolate dessert fondue. The evening’s packages also include
champagne and tax and gratuity!
The 5:00 p.m. seating is $95 per person and includes a glass of
Chandon Brut Sparkling. The 7:30 p.m. seating is $115 per person and
includes a glass of Moet Brut Champagne. The 10:00 p.m. seating is
$130 per person and includes a bottle of Etoile Rose Sparkling per
couple with party favors galore for the countdown to midnight.
Long acclaimed “Chicago’s Most Romantic Restaurant”, Geja’s
Cafe offers guests an enchanting setting; intimate, candle-lit wine
cellar atmosphere and private booths, together with an extensive list
of fine, moderately priced wines. Geja's Cafe features fondue dining
– food one prepares and shares - including entrée, cheese and
flaming chocolate dessert fondues.
Hours for Geja's Cafe are Monday through Thursday, 5 p.m. to 10:00
p.m.; Friday, 5 p.m. to 11pm; Saturday, 5 p.m. to 11:00 p.m.; and
Sunday, 4:00 p.m. to 9:00 p.m. Valet parking is available. New
Year’s reservations are available starting on Monday, December 4th.
To purchase tickets or for more information on the New Year’s
celebration; go to www.gejascafe.com or call Geja’s Café at
773-281-9101.
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01/01/2018 Last update