Join us in the Bang Bang Bakery for a hands-on kitchen experience! We
will be rolling up our sleeves and crafting our very own Key Lime
Pies. Our Executive Chef, Emily Stewart, will lead you in learning how
to hand form a cookie crust, mix that Key Lime filling and make our
most popular pie. You'll take home your very own Bang Bang Key Lime
Pie baked by you, a ceramic pie plate to serve it in and a quart of
whip cream with a quart of graham crumble to top it all off!
- Light Bites Provided during the Bake of your Pie
- BYOB
We will provide all necessary materials for your CLASS, however
everyone is encouraged to bring their own apron and wear closed-toe
shoes.
We strongly suggest that all participants arrive 10 minutes prior to
class, as class will begin promptly at 6 pm.
Notes for Vegetarians: Our graham crust is vegetarian, but not
vegan.
Please email any further questions to hello@bangbangpie.com!
Minimum Age: 16
Kid Friendly: No
Dog Friendly: No
Non-Smoking: Yes
Wheelchair Accessible: No
food
vegetarian
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22/02/2018 Last update