Opening of Lincoln Cafe and Market

LINCOLN CAFE AND MARKET WAS BROUGHT TO LIFE BY MARY TOBIAS, the CHICAGO-based entrepreneur behind Glow Superfood and former chef at Girl and the Goat, Roister, and Althea. Her latest venture combines a vegan and vegetarian friendly menu featuring locally sourced foods and coffees with a packaged-goods MARKET HIGHLIGHTING PRODUCTS FROM CHICAGO’s food entrepreneurs including Bartleby’s Ice Cream Cakes, Carolyn’s Krisps, Jilly’s Jerky, Theo’s Plant Based, Tubby’s Taste, SydPlayEat, Pickled Prince, Fueled by AF, Chia Leah, Glow Superfood and more! Customers can expect a relaxing space with over 130 vinyl records to listen to while they enjoy the unique and comforting ambiance of LINCOLN CAFE AND MARKET. to truly CHICAGO made food and food-entrepreneurs. Who: Lincoln Cafe and Market What: Opening of Lincoln Cafe and Market When (Hours): Tuesday - Friday: 7:30 AM to 1:30 PM                          Saturday - Sunday: 8 AM to 2 PM