From Flour to Flavor: Crafting Authentic Potstickers, 4/28 - Windham, ME 2026
Tue 28
April 2026
5:30 PM
- 7:30 PM
From FLOUR TO FLAVOR: CRAFTING AUTHENTIC POTSTICKERS LEARN THE
FUNDAMENTALS OF MAKING CHINESE DUMPLINGS AT HOME. In this class, you
will learn how to make fresh scratch-made dough and roll your own
wrappers, then how to fold and pleat them after stuffing with pork
filling. We will then water-fry/steam them to create a restaurant
favorite – pot sticker dumplings! Additionally, you will learn to
make your own ginger-scallion oil and the instructor will talk about
other common Chinese condiments used for dipping sauces. All
ingredients & equipment provided. Plant-based ground meat can be
substituted for pork upon request. Dumpling wrappers include gluten.
Allergen Info: Contains soy and gluten.Event reminder
LABEL_WCAG
April 28, 2026
Tuesday
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Ages 17-99
WHS
406 Gray Road WINDHAM, ME 04062 View Map
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