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The Art of Making Soup, Part 2

The Art of Making Soup, Part 2
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The Art of Making Soup II

Sometimes we just cant get enough soup! In Soups I we take a look at many of the classics. In the second version of this class we are going to craft five soups from around the globethe Southern French Bouillabaisse, Indias Mulligatawny, Tom Kha Gai - Thailands coconut chicken soup, Green Chili Posole and Italys Stracciatelli. $49.99 You do not have to take Soup I to take this class.

Views - 27/10/2020 Last update
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n charles st 916
baltimore, 21201, md, us
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baltimore, 21201, md, us
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