Description This parent and child class incorporates recipes, age
appropriate culinary skills, literature, and craft into a 1 ½ hour
class designed for the preschool attention span. Colors, shapes,
numbers, counting, and physical development are just a few of the
skills learned from cooking. Please note that all cooking classes are
subject to using, but not limited to, the following allergen related
and dietary restrictive foods unless otherwise specified in the
title/description (i.e. if titled “Gluten-Free Cooking”): Gluten,
Dairy, Eggs, Onions, Garlic, Pork, Nuts Please note that all cooking
classes are subject to using, but not limited to, the following
allergen related and dietary restrictive foods unless otherwise
specified in the title/description (i.e. if titled “Gluten-Free
Cooking”): Gluten, Dairy, Eggs, Onions, Garlic, Pork, Nuts Activity
Secondary Category Preschool Location BCCB Teaching Kitchen at
Ballenger Creek Park
food
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10/07/2025 Last update