Very Berry - Frederick, MD 2025

Description Join us for these exciting classes where you will learn new recipes, cooking techniques, and kitchen tips and tricks while exploring and creating delicious, nutritious meals to share with friends and family. _Please note that all cooking classes are subject to using, but not limited to, the following allergen related and dietary restrictive foods unless otherwise specified in the title/description (i.e. if titled “Gluten-Free Cooking”):_ _Gluten, Dairy, Eggs, Onions, Garlic, Pork, Nuts_ ------------------------- Please note that all cooking classes are subject to using, but not limited to, the following allergen related and dietary restrictive foods unless otherwise specified in the title/description (i.e. if titled “Gluten-Free Cooking”):Gluten, Dairy, Eggs, Onions, Garlic, Pork, Nuts Activity Secondary Category Enrichment Location BCCB Teaching Kitchen at Ballenger Creek Park Instructor Krystal Martz