Description During this 90 minute class, the chefs in training will
learn to recognize and use tools and appliances in the kitchen, read
recipes and labels, create shopping lists, and continued kitchen
safety. At the end of each class, they will have a delicious meal to
eat together that they can be proud of. Parents are welcome to stay,
observe, and taste the food as well. And the experience doesn't stop
at the food. They'll learn organization, patience, and improvisation
too as they slice and dice their way through class. So join us, as we
cook delicious food and make new friends along the way. Recommended
for ages 8-15. Sessions are held every Tuesday beginning November 12 -
last session held December 17th Age Category Youth Location The Dales
and Kitchen Instructor Kristin Barlow Sessions 0
food
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19/12/2019 Last update