Quality Workshop: How to Build Your Brewery's Sensory Program

Take the next step towards dominating QUALITY IN 2020. Join US for the next edition of The Lab’s QUALITY WORKSHOP SERIES: How to BUILD YOUR BREWERY’s SENSORY PROGRAM. During this interactive, hands-on course you will learn what it takes to assemble a robust SENSORY PROGRAM FOR YOUR BREWERY.Our lead Lab Technologist, PCQI, Hannah Krieg will walk you through: * The essential elements of sensory science * How to use sensory methodology and statistics to empower your program * The importance of how proper sensory training helps quality * How to choose your tasting panel * How to team build through sensory * An overview of off flavors in beer Cost: $150 per person _(Lunch Included)_