EASTER IS ABOUT LOVE AND TOGETHERNESS AND THATS EXACTLY WHAT THESE
ADORABLE COOKIES CONVEY WITH THEIR SWEET BESTIE MINI COOKIES LAYERED
ATOP OUR FAVORITE GIANT FLUTED EGG COOKIE.This is an intermediate
class- great for older kids or adults. As in all of our cookie
workshops, Dani provides a step by step "how to ice" demonstration of
each cookie, then each participant decorates their own version. Icing,
decorating candy and all supplies included.
Cookies included in this workshop are: 4 giant egg cookies, 2 mini
sheep, 2 mini bunnies, 2 mini owls, 2 mini squirrels and 2 mini
carrots. This class will include all supplies for class: blank
cookies, icing in icing bottles, candy decorations, and a spatula.
Pickup all supplies curbside at our shop on Thursday the 9th between 4
and 5pm. Virtual online live class begins at 5:30. We will send you
the link just before class.
_This workshop will be held virtually on Zoom. We will send you a link
to connect. Tablet or Ipad reccomended. _
_All supplies included. Registration for this event will close
Tuesday, April 7th. 10 spaces available. This class will be approx 1
hour to 1.5 hours long. _
_This class includes 4 icing bottles and an icing spatula which can be
re used for future classes. Future classes will include an discounted
ticket option to not include these supplies. Please wash out your
bottles after use and store for future use._
COOKIE WORKSHOP FAQ:
TIMING: Please log in 5- 10 minutes before class to make sure all your
equipment works. Please connect with audio. We will walk thru set up
of your icing station once we begin. The workshop will last for an
hour to 1.5 depending on how fast everyone ices.
COOKIE ALLERGY DISCLAIMER: Sweet Dani B cookies are preservative free
and are baked with the freshest ingredients... butter, eggs, sugar,
flour, and a few secret ingredients that make them extra yummy. Our
recipe does not include nuts but our cookies and icing is made in a
kitchen where nuts are present. In the workshop we will be using
various candies to decorate our cookies as well as royal icing which
is made with sugar and meringue powder.
PHOTO RELEASE: We take lots of photos in our workshops. Please let us
know if you prefer not to be photographed.
PICK UP: Pick up is curb side only. Your materials will be marked with
your name. Text us when you are on the way and we will bring your
supplies to the curb.
REFUNDS: Due to the individual prep work required for each cookie icer
in attendance, our cookie workshops are non-refundable. If you are
unable to attend, you are more than welcome to transfer your supplies
to someone
food
workshop
863
Views
11/04/2020 Last update