In this hands-on class, young chefs will take a delicious trip to
Italy—right from the kitchen! Kids will learn to make some classic
Italian favorites, all in simple, kid-friendly steps: Bruschetta –
Toasting bread and topping it with fresh tomatoes, garlic and basil.
Mini Pizzas – Rolling dough, choosing toppings, and baking their own
personal pizzas. Gnocchi – Squishing, rolling, and shaping soft
potato dough into adorable little dumplings. But the fun doesn't stop
in the kitchen! Between cooking activities, kids will explore Italian
culture through playful games and activities:Bocce Ball – A classic
Italian lawn game that’s easy to learn and fun for all ages.
Horseshoes – A friendly tossing game that helps build teamwork and
coordination. Mini Cultural Moments – Kids will learn simple Italian
words, hear fun facts about Italy, and discover what life is like for
children there. By the end of the class, every child will have tasted
their own creations, learned something new about Italy, and had a
joyful cultural experience. Instructor: L. Trani
culture
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03/07/2026 Last update