Flavorful Vegetarian Indian curries (04-03-2020 starts at 6:30 PM)

Mukti will give you the detailed descriptions of spices, sauces and what goes with what and how to flavor the dishes. She will give you all the detailed information about where to shop and how to get the find the best spices. After that we will prepare the dishes, which are very authentic with vibrant tastes and textures of this rich and fascinating cuisine. What you will learn: Sukha Rajma (Red Kidney Beans) with onions, ginger, tomatoes. Cauliflower and Potatoes curry Dal Makhni–Buttered black lentil Malai Kofta–Paneer balls afloat in creamy gravies Vegetable Pulao–Basmati Rice with carrots, onions with aromatic spices Cook, and then have a feast. #banerjee #brooklyn #class #cooking #dal #FLAVORFUL #INDIAN #kofta #makhni #malai #mukti #nyc #rajma #sukha #travel the world #valentine's day #VEGETARIAN _By completing this booking request, you acknowledge that this is a request that needs to be confirmed by our Partners. Once verified, you will receive a confirmation email._