The STOUTING HAS RETURNED! Join our Head Brewer , Andrew Hardin, and
our Head Chef , Herminio Nieves, as we take you on a brewer's dinner
like none other. Four stouts, four ways, four courses and thats just
the GA ticket. On Sunday Feb. 18th the STOUTING RETURNS WITH ALL ITS
DARK ROASTY GLORY. As always "Gravy" will be rocking out while you
drink and dine.The General Admission ticket will include.
A four course prefix meal paired with four different stouts. (Some
will be dinner exclusive beers. if you are not here you will never see
them) All menu items are Stouting exclusives. We will be going off our
normal menu to bring you only the best. As you dine and drink you
will be soothed as well as enticed by the musical stylings of "Gravy"
https://www.facebook.com/gravyband/
[https://www.facebook.com/gravyband/]
If you want a bit more.... we are offering the Stouting VIP ticket.
The VIP Ticket includes.
Early Admittance. join us an hour early for these perks.
Pre Dinner Cocktail.
Priority seating
Amuse Bouche Course
Post Dinner Dessert Cocktail
10% discount on any non included purchases (Growlers, Merch,etc)
Cocktails are local spirit focused and artfully prepared by Jordon
Dixon our Bar Manager
This event is 21 and up. please have photo ID ready.
food
nightlife
courses
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19/02/2018 Last update