What you'll learn in this baking class:
Learn this traditional FRENCH PASTRY!
Warm out of the oven, this classic pastry—flaky on the outside and
tender and buttery on the inside—seems to melt in your mouth.
Spend a few hours learning how to make, roll out, shape and bake your
own CROISSANT CREATIONS.
PLEASE NOTE: ALL CLASSES/EVENTS ARE SUBJECT TO CANCELLATION IF THE
MINIMUM NUMBER OF PARTICIPANTS IS NOT REACHED.
Refund/Reschedule Policy
We offer a 100% refund, minus a $25 service fee, for refund requests
made no later than 5 days before the start of classes/events. No
refunds/reschedule will be issued otherwise, unless the class/tasting
has been canceled by Atelier Sucré, wherein 100% of the class and fee
will be refunded.
BYOB: All events are "Bring Your Own Bottle”
_Kitchen will be open 15 minutes before classes time_
_By completing this booking request, you acknowledge that this is a
request that needs to be confirmed by our Partners. Once verified, you
will receive a confirmation email._
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04/03/2020 Last update