Monday, 6/25/18 6:00 PM-9:00 PM, 1 Session Member: $65, Non-Member:
$75 Studio Fee: $25 Instructor: Sarah Weed Level: Beginner Come out
for a fun night and learn how to make the best appetizers, hors
d'oeuvres and drinks that will wow your next cocktail party! Sip on a
peach martini while making caramelized onion tartlets, fresh
mozzarella toasts with a spicy herb oil and fresh melon, prosciutto
and basil canapés.
nightlife
party
food
education
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26/06/2018 Last update