Grilling On The Terrace

On Wednesday, May 22nd, Executive Chef Jason Cunningham presents his next rendition of "Grilling On The Terrace" highlighting techniques, recipes and dishes certain to please the palate and be recreated at home all summer long! Price is $95 per person with a discounted rate of $80 for Executive Club members, inclusive of spirits pairings. Space is limited, so please book your seat today! Please Note: - This is a plated, preset menu. Please note any dietary restictions or food allergies for all members of your party when booking your reservation. - Seating arrangments are pre-assigned. Please note any requests for seating preference when booking your reservation