Saturdays + Sundays from March 7 – 29
Hour long sessions from 1:00 – 5:00 p.m.
“In many ways, our sweet wines are the unsung hero — as they are with many East Coast wineries. Their distinctive aromatics and flavor profiles have helped make them popular, and we love to teach our customers why our interpretations are some of the best in the state.” – Corey Krejcik, Vice President, Chaddsford Winery
Steuben. Concord. Niagara. Vignoles. These grapes are the building blocks of our wildly popular sweet wine portfolio. Far too often, these wines, and the grapes that make them, are written off as inferior to their
counterparts. We heartily disagree. These wines are fun, distinctive, drinkable, and very, very versatile. Our
Sweet Wine Lab
is a program designed to embrace all that is good about (our) sweet wines. Equal parts wine tasting, food pairing, and interactive mixology activity, this class will have you viewing sweet wine in a totally different light.
If you already love sweet wine – great! Come join us and rejoice!
If you are a sweet wine naysayer…Come join us and suspend your disbelief. We can’t guarantee that you’ll leave a devout Niagara drinker, but we hope that our program will have you rethinking your stance on sweet wines, realizing they have a place at the table.
Tasting will include:
The power and popularity of semi-sweet.
and
tasting.
Sweet, spice… and bubbles?
Sunset Blush
and spicy food pairing.
Sangria: Party in a popsicle.
Sangria
wine-pop tasting.
Cheese & Wine (the classic pairing).
Spiced Apple
and applewood smoked cheddar pairing.
Wine Mixology 101: Using sweet wine in your favorite cocktail.
N
iagara
– rita.
Buy Tickets
This event is rain or shine.
Pairing menu is subject to change.
Children are welcome but must be accompanied and supervised by an adult (21 or over) at all times. Chaddsford Winery reserves the right to refuse entry to any individual not accompanied by an adult.
No outside alcohol permitted.
A valid photo ID is required to purchase or consume alcohol.