The largest all-AMERICAN WHISKEY CONVENTION IN THE COUNTRY IS BACK FOR
ITS FOURTH YEAR ON FRIDAY, April 5th, at 5:30 PM (VIP ticketholders)
and 6:30 PM (General Admission). This grand tasting event features
over 250 bourbons and WHISKEYS FROM AMERICAN DISTILLERIES.MORE THAN
SPIRITS
While you sample amazing spirits, shop artisan crafts and
one-of-a-kind items from a variety of vendors. Check out Indian
motorcycles, get a crisp straight razor shave, and see the latest in
whiskey lifestyle trends.
Up your whiskey game by talking to experts, distillers, farmers and
maltsers.
PIG ROAST!
There is nothing that goes better with bourbon than barbeque. This
year, we are pleased to have Chef Chad Rosenthal of The Lucky Well in
Ambler, Pa. preparing locally sourced pork for a pig roast!
EXPLORE!
Find your inner Indiana Jones - explore the world of the ancients in
the stunning Penn Museum of Archaeology and Anthropology.
Take a tour and learn how ancient societies made whiskey and beer from
world reknowned expert and beer archaeologist, Pat McGovern.
tastings
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06/04/2019 Last update