Join Robert & Andrew, just back from their trip to Chile and Argentina, wine country , for a great wine dinner that will include two amazing wineries:
Welcome Wine: Pascal Toso Brut
Salad Course: Pascal Toso Chardonnay
Appetizer Course: Valentini Bianchi Malbec
Appetizer Course: Pascal Toso Alta Syrah
Appetizer Course: Valentin Bianchi San Rafel Enzo
Appetizer Course: Pascal Toso Finca Pedregal
We will pair an appetizer with each of the 5 wines that Robert and Andrew enjoyed from Toso Bodega and Bianchi Wineries in Mendoza Argentina. Enjoy their stories, wine, and beautifully prepared by food by chef Justin.
We will provide a presentation on each winery, wine, and food.
Cost is $150 per person and there is limited seating. Includes taxes and gratuity.