March 24 Morin's Test Kitchen at Mount Hope Farm

5 COURSE DINNER, PLUS 2 COMPLIMENTARY MINI SIGNATURE COCKTAILS INCLUDED IN TICKET PRICE:-- Crispy Fried Halloumi Salad with watercress atop Balsamic Yogurt showered with Pomegranate Seeds -- Orecchiette tossed with Ruby Radishes, Button Mushrooms and Rainbow Shard in a light Parmesan Cream -- Lightly Smoked Pastrami Rubbed Salmon Topped with Apple Mustarda on a Bed of Everything Fingerling Potatoes -- Crispy Buttermilk Fried Chicken, Popcorn Scented Grits, Sherried Corn and Tomato Salad, Jalapeno Jelly --Banana Split Verrine Coffee and tea BEER, WINE AND FULL BAR AVAILABLE FOR PURCHASE Please tell us if you want to sit with someone specifically or would like to have us seat you.   Also, please let us know if you have dietary restrictions by calling 401.254.1745. MORIN'S TEST KITCHEN @ MOUNT HOPE FARM WILL BE HELD STARTING AT 6 PM ON THE FOLLOWING DATE: --SATURDAY, APRIL 21, 2018