Seeking creative cooks to come up with a recipe for a seasonal fruit (strawberries, raspberries, blueberries or all three ) cobbler (or betty, crisp, pan dowdy, crumble or grunt)!
The Capital City Grange in Berlin, Vermont is holding a juried contest, complete with prizes for the winning entries, determined by local celebrity judges.
Judging will take place at the Grange Hall, 6612 VT Route 12, on May 3 at 4:30 PM. Anyone with a recipe using seasonal fruits is also eligible to enter the Vermont State Grange cooking contest by bringing the dish by noon to the Vermont Grange Family Camp in July 2025.
Register by: April 26th. Open to all, including non-members!