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Spring-Time Cupcakes

Thu 25 May 2017
7:00 PM - 10:00 PM
Ended


Learn how to make delicious cupcakes that are decorated like a pro! We’ll make a traditional wedding butter cream – perfect for decorating and frosting our cupcakes. Plus, we will create pretty flowers from fondant to finish off your edible works of art. Vanilla Almond Cupcakes; Vanilla Butter Cream; Raspberry and Lemon Fillings Participation Class Instructor: Debbie Delardi
courses education
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26/05/2017 Last update

Culinaria Cooking School
110 Pleasant St NW, Vienna, 22180, VA, United States

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