Brewing Fundamentals

Caffe Amouri has been voted 2019 “Best Coffeehouse” by Washingtonian Magazine, Northern Virginia Magazine, and Virginia Living Magazine.  THE CAFFE AMOURI EXPERIENCE is the Specialty Coffee Association's NEWEST PREMIER COFFEE CAMPUS in the U.S.A.  With a staff of 4 Authorized SCA Certified Trainers, 4 SCA Certified Baristas, 2 SCA Certified Roasters, 2 Licensed Arabica Q Graders, TCAE is a coffee campus ready to teach, engage and entertain our coffee loving clients.

PLEASE NOTE: THIS IS NOT A FREE CLASS. YOU MUST REGISTER AND PAY AT https://www.caffeamouri.com/store/p88/brewing-fundamentals-10-6-2019.html

COST- $75

CLASS LIMIT - 10

LEVEL – Consumer/beginner through early Professional

This is a basic, introductory course designed for those who wish to begin their journey down the exciting road of coffee exploration. Ever wonder why the cup you brew at home just doesn’t taste the same as that you get at your favorite coffee shop? Let us teach you how to replicate that experience. Learn the basics of home brewing which includes the art and science of optimum extraction, brew methods, an understanding of bean varietals and processing methods, roast level and brew device pairings and, finally, how YOU CAN DO IT! Learn the differences between immersion and infusion as well as the role that seemingly simple things such as agitation play in your final cup.  Just knowing the 6 essential elements of brewing will start you along that path.

INSTRUCTOR – SCA Certified Trainer John Asman

PLEASE NOTE: THIS IS NOT A FREE CLASS. YOU MUST REGISTER AND PAY AT https://www.caffeamouri.com/store/p88/brewing-fundamentals-10-6-2019.html