Albiani On…Farm to Table

November 23, 2025 | 2pm

ALBIANI ON…
SAM EXHIBIT “FARM TO TABLE:
Art, Food, and Identity in the Age of Impressionism
”

REBECCA ALBIANI

is an art historian and a beloved, long-time lecturer at VCA. Rebecca also lectures at the Frye Art Museum and other respected art institutions. Rebecca was a Fulbright Scholar in Venice and received a B.A. in Art History from U.C. Berkely and an M.A. from Stanford.

Rebecca will introduce the exhibition
Farm to Table: Art, Food, and Identity in the Age of Impressionism
,

on view at Seattle Art Museum (through January 26). In the late 19th century, Paris was the capital of both the art world and the gastronomic world. Works by artists including Claude Monet, Camille Pissarro, and William Bouguereau will showcase the cultivation, preparation, and consumption of foodstuffs in scenes ranging from market gardens to glittering restaurants

$25 General | $23 Senior | Youth FREE

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