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Professional Barista Course

From Tue 3 March 2020 to Thu 5 March 2020
7:00 AM - 1:00 PM
Ended

Improve your barista skills and knowledge by joining our wholesale customer training. Pour and brew coffee at a professional level with our 3 day in-depth coffee theory and a hands-on brewing experience. • Coffee theory and history • Equipment introduction — grinder, espresso machine, brewing equipment • Grinder calibration and maintenance • Hands on espresso extraction • Understanding espresso — grinding, tamping, dosing, pouring, drinks • Perfect espresso pour and drink recipes • Milk Preparation — steaming, pouring and basic latte art • Tools to diagnose and solve their own problems The course includes a delicious meal on all 3 days of the course, a complimentary cup of coffee on arrival, a notebook and pen, take-home barista guide and 10% off all purchases* on the day of the course.
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06/03/2020 Last update

Origin Coffee Shop
28 Hudson Street, Cape Town, 8001, Western Cape, South Africa

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  1. Professional Barista Course