A Feast in Italy, Spring (ID #26431) - Novato, CA 2026

9 MAY Sat 2026

10:00 AM 2:00 PM

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Join Chef Lisa on a culinary Feast in Italy. We’ll make Escarole Salad with Anchovy Dressing; Roasted Mussels with Lemon Wine Sauce; Wild Mushroom Lasagna with Handmade Noodles; Veal Ossobuco with Barley Risotto and Cannoli Napoleons with Dried Fruit and Almonds. Students share a family-style meal at the end of class.

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May 09, 2026

Saturday

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Ages 18-120

BLDG 28A 101 (Nugget Demonstration Kitchen)

Indian Valley Campus 1800 Ignacio Blvd Novato, CA 94949
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food-and-nutrition
cooking

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