Knife Skills Workshop

Perfect your technique and gain confidence and comfort. We'll learn to be more efficient in the kitchen as we chop our way through various foods. Master the chef's grip, learn how to properly maintain your knives, and cook up a quick soup and salad with your new techniques. We will also go over some critical food safety guidelines to keep your kitchen clean and ensure you are preparing and storing foods safely. MENU -Knife use and care -Kitchen and Food Safety -Proper vegetable and fruit cuts -Seasonal Soup -Vegetarian Summer Rolls