Join Sausalito Liquor Co. founders Scott Jampol and Michael Hodge for an intimate, one-night-only cocktail pairing dinner. This exclusive evening dives into the craftsmanship behind their small-batch gin, bourbon, rye, and liqueur — paired with a thoughtfully curated, family-style menu.
What to Expect:
Guided tasting journey through Sausalito Liquor Co.'s spirits, led by the founders themselves
A specially designed menu, with pairings like:
Cazón en Adobo (wild fish, Andalusian spices, saffron aioli) + Marin Coastal Gin & Tonic
Grilled Baby Corn & Asparagus Salad + Unsinkable Bourbon Gran Via
Costillas (Pork Ribs) with Bourbon Glaze + Unsinkable Rye Rebujito
Churros with Spiced Chocolate + Unsinkable Chocolate Liqueur
Don’t miss this one-night-only celebration of local craft distilling and bold flavors!
Reach interested users in San Francisco to increase engagement by 10X.
Reach interested users in San Francisco to increase engagement by 10X.