STRIKE: Pop-Up Restaurant Seating is limited to 60 guests per night
For just three evenings, The Temple Emanu-El Streicker Cultural Center
will become an avant-garde restaurant, serving elegant dinners
designed around recipes from the cookbooks of the leading Jewish chefs
with the authors on hand to tell the stories behind the ingredients
and the inspirations behind their creations. Delicious food, Israeli
wine parings and unique dining experiences with a different chef each
evening. NIGHT FOUR Co-author of 14 cookbooks, including three
collaborations with Chrissy Teigen, Adeena Sussman broke out on her
own with Sababa: Fresh, Sunny Flavors From My Israeli Kitchen, named a
Best Fall 2019 cookbook by The New York Times, Bon Appetit, and Food &
Wine. She specializes in intermingling the many cultures, flavors and
spices of Israel.
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19/05/2023 Last update